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Calories in protein

Calories in Turkey Breast

Cooked skinless turkey breast contains 135 kcal and 30g of protein per 100g — one of the leanest and highest-protein meats available.

Nutrition by portion size

Portion kcal Carbs (g) Protein (g) Fat (g) Fiber (g)
4 oz cooked turkey breast (113g) 153 0 34 1.8
6 oz cooked turkey breast (170g) 230 0 51 2.7
100g cooked turkey breast 135 0 30 1.6
1 slice deli turkey (28g) 30 0.7 5 0.5
100g roast turkey with skin 189 0 28 7.5

About these numbers

Turkey breast is essentially identical to chicken breast in calorie and protein content — 135 kcal per 100g cooked with 30g of protein. The protein density (22g per 100 kcal) is among the highest available in whole foods. Deli turkey slices (sliced thin) provide ~5g of protein at just 30 kcal per slice — excellent for cut-phase eating.

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Frequently asked questions

How many calories in turkey breast?
Cooked skinless: 135 kcal per 100g; 4 oz serving = 153 kcal with 34g protein. With skin: 189 kcal per 100g. Per slice of deli turkey (~28g): 30 kcal with 5g protein.
Turkey breast vs chicken breast?
Functionally identical. Chicken breast: 165 kcal per 100g with 31g protein. Turkey breast: 135 kcal per 100g with 30g protein. Turkey is very slightly leaner. Use whichever you prefer; nutrition is essentially the same.
Is deli turkey good for weight loss?
Excellent. Per slice (30 kcal, 5g protein), it's one of the most calorie-efficient protein sources available. 3-4 slices in a sandwich delivers 15-20g protein at minimal calories. Watch for sodium (deli meats are typically 400-700mg per serving).
Is turkey diabetes-friendly?
Yes — zero carbs, high protein. Pair with whole-grain bread and vegetables for satiety. The high protein content (30g per 4 oz) slows glucose absorption when paired with carb sources.
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